Learn how to make perfect, pillowy gnocchi from scratch in this hands-on class! We’ll guide you through the process of turning simple ingredients like potatoes, flour, and eggs into delicious, soft gnocchi that will elevate any meal. You’ll get hands-on practice rolling, cutting, and cooking these classic Italian dumplings, and leave with the skills to recreate them at home. Whether you’re a pasta lover or looking to expand your cooking repertoire, this class will help you master the art of gnocchi!

Ages: 18+